Kap Ising’s Pancit Molo is a famous local soup dish from the district of Molo in Iloilo City. It has a distinctive, authentic taste with a blend of meat and spices. The recipe for this home-cooked cuisine has been passed down for three generations, starting with Kap Ising’s grandmother in the 1920s. Today, it has been updated with new ideas and innovations to enhance its flavor. All of the ingredients used to make Kap Ising’s Pancit Molo are fresh, and the soup is available for purchase in both freshly sealed and frozen packs. This dish is not only popular in Molo, but throughout the entire province of Iloilo. It’s considered a must-try for anyone visiting the region.
Atria Park District, Donato Pison Ave Brgy. San Rafael, Mandurriao Iloilo City, Philippines 5000
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